A new Intrepid experience lets travellers visit a centuries-old brewery in Hagi to learn from a rice-wine master.
Author
Kim Kahan
Kim Kahan
Kim Kahan has lived in Japan for nearly a decade working as a translator and writer, covering everything from fancy ryokan to Japanese music. She pens words and takes photos for Lonely Planet, Huck Magazine and Japan Times and also works for brands including Honda and Live Japan.
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In a world where it can seem that AI is taking place of real-life connections, this robot cafe flips the script.
